RIVERSTONE Restaurant
219 N. Railroad St.
Eagle River, WI 54521
(715) 479-8467

OPERATING HOURS
Summer Hours
Call for other season hours
Dinner Daily: 4:30-10pm
Sun. Brunch: 10:00am - 1:00pm
Main Categories   All Categories
Categories and Items   All Items
List | Details | Thumbnails
Menu > All Items
1 - 20 of 89     Page:    1 2 3 4 5 Next Page     Show: 
Angus Beef Tenderloin On Sauces Pinot Noir, and Brie Blanc
8 ounce filet, grilled and paired with Yukon Gold mash, a red wine sauce and Wisconsin Brie cheese sauce.
Click for more info.
$30.95
Appetizer - Wisconsin Brun-uusto Baked Cheese
Brunkow Cheese Co., Darlington
A mild butter flavored cheese with the taste of warm toasted bread, served with Wisconsin maple syrup and warm lingonberry dippers
Click for more info.
$6.95
Artisan Butter Blue Salad
Petal soft butter lettuce, toasted walnuts, and Hook's Wisconsin Blue cheese crumbles with balsamic vinaigrette on the side.
Click for more info.
$8.95
Asian Chicken Lettuce Wraps with Edamame
Bibb lettuce cups (5), warm ginger chicken-vegetable filling, sticky white rice, and wonton ribbons.
Click for more info.
$9.59
Baked Onion Soup Full Size
Wisconsin Mozzarella, and Provolone, with Crouton.
Click for more info.
$6.95
Baked Onion Soup Half Size
Wisconsin Mozzarella, and Provolone, with Crouton.
Click for more info.
$4.95
Baked Wisconsin Brie on Lingonberries
Wrapped in puff pastry and presented on a sweet Scandinavian sauce, with crackers.
Click for more info.
$9.95
Beer Battered Onion Rings with ranch
A classic, beer battered onion rings served with a side of ranch dressing.
Click for more info.
$5.95
Blackened Alaskan Salmon with Yukon Gold Mash and Citrus Sauce
An 8-10 oz., wild caught filet encrusted with spicy Cajun seasoning then seared in butter on cast iron and served with Citrus sauce on the side.
Click for more info.
$28.99
Blackened King Salmon on Greens
Organic spring greens, grape tomatoes, cucumber, and red onion, topped with warm spicy salmon, finished with a sprinkle of pine nuts and served with cranberry vinaigrette on the side
Click for more info.
$14.95
BLT Classic Wedge Salad
Spinach, romaine, and bibb lettuce topped with Wisconsin Goat cheese and toasted pine nuts... our own cranberry vinaigrette on the side.
Click for more info.
$6.95
Bowties N' Butter
Plain, just the way you like it.
Click for more info.
$5.00
Bowties N' Cheese
An update of Mac N' Cheese
Click for more info.
$6.00
Bowties N' Sauce
A new twist on spaghetti.
Click for more info.
$6.00
Butternut Squash Ravioli in Apple Vodka Cream
Garnished with toasted pecans.
Click for more info.
$17.95
Butternut Squash Ravioli with Hook's Blue and Walnuts
Sweet pasta with spinach in a creamy Wisconsin Blue cheese sauce.
Click for more info.
$18.95
Caesar at the River Full Size
A "classic" tossed with Wisconsin Parmesan, our creamy dressing and croutons. Add anchovies - 1.50
Click for more info.
$6.95
Caesar at the River Half Size
A "classic" tossed with Wisconsin Parmesan, our creamy dressing and croutons. Add anchovies - 1.50
Click for more info.
$3.95
Canadian Walleye Filet
Lightly breaded and pan fried, presented on wild and brown rice.
Click for more info.
$22.95
Chicken Asiago Pasta
Roasted Red Peppers, Spinach, and Proscuitto tossed with fettuccini pasta in Wisconsin Asiago cream sauce.
Click for more info.
$13.95
1 - 20 of 89     Page:    1 2 3 4 5 Next Page     Show: 

 
Contact | Home | Sitemap
Visit: Rhinelander Business Directory